The Food & Wine of Bordeaux
September 12 - 20, 2025 | Maximum Group Size: 15 Participants | Availability: Open
Saint Émilion
Bordeaux; the name itself conjures up a myriad of complex wine expectations. As France’s largest wine producing region, and home to famous appellations, the region of Bordeaux has much to offer both the wine connoisseur and the novice alike. The city of Bordeaux, once nicknamed La Belle Endormie (the Sleeping Beauty) used to be plagued with industrial soot and despair, leaving wine lovers wanting to sample the local produce from far away! But like the grapes in the bottles, age has worked in her favor. Over the past decades, the city of Bordeaux has reinvented herself, now mirroring the beauty of the sprawling vineyards that surround her.
Our days will be spent lingering among the freshly fruitful vines, touring the palatial French chateaux, tasting our way from small town to small town, sampling not just the wine, but the food, the culture, and the vistas along the way. From reds to whites, from the coast to the inland towns, we will uncork this region and explore one of the world’s best wine destinations.
*Once you have submitted the above registration form with your digital signature, a Discover Europe staff member will be in contact as soon as possible to process your deposit and welcome you to the tour.
